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Cod

Product information

Product name Cod fillet
Scientific name Gadus morhua
Fishing area caught in Northeast Atlantic, North sea a. o.
Origin China, Lithuania, Russia
Form of offer raw, skinless, pinbone out/ pinbone in, glazed, deepfrozen, IQF
Sorting 140-160 g, 160-180 g, 180-200 g, 200-400 g
Qualities natural fillet, 10 % oder 20 % glazed, non-compensated
Packaging 1 x 5 kg carton (bulk)

Average nutritional value per 100g

Calorific value (calories / kilojoules) 311 kJ / 73 kcal
Fat 0,6 g
of which saturated fatty acids 0,2 g
Carbohydrates 0 g
of which sugar 0 g
Protein 16,3 g
Salt 0,3 g

Product information

Product name Cod fillet
Scientific name Gadus morhua
Fishing area caught in Northeast Atlantic, North sea a. o.
Origin Iceland, Norway, Russia
Form of offer raw, skinless, pinbone out/ pinbone in, deepfrozen, INT
Sorting 8-16 oz (227-454g), 16-32 oz (454-907g), 32 oz+ (907g+)
Qualities natural fillet, lands-/ seafrozen
Packaging 3 x 15 lbs (6,81kg)/ 3 x 9 kg master carton, each fillet separated from each other by poly sheet

Average nutritional value per 100g

Calorific value (calories / kilojoules) 325 kJ / 75 kcal
Fat 0,5 g
of which saturated fatty acids 0,3 g
Carbohydrates 0 g
of which sugar 0 g
Protein 17 g
Salt 0,2 g

Product information

Product name Cod fillet
Scientific name Gadus morhua
Fishing area caught in Northeast Atlantic, North sea a. o.
Origin Iceland, Norway, Russia
Form of offer raw, skin on, pinbone in, deepfrozen, INT
Sorting 5-8 oz (141-227g), 8-16 oz (227-454g), 16-32 oz (454-907g)
Qualities natural fillet, lands-/ seafrozen
Packaging 3 x 15 lbs (6,81kg)/ 3 x 9 kg master carton, each fillet separated from each other by poly sheet

Average nutritional value per 100g

Calorific value (calories / kilojoules) 325 kJ / 75 kcal
Fat 0,5 g
of which saturated fatty acids 0,3 g
Carbohydrates 0 g
of which sugar 0 g
Protein 17 g
Salt 0,2 g

Product information

Product name Pacific cod fillet
Scientific name Gadus macrocephalus
Fishing area caught in Pacific Ocean
Origin China
Form of offer raw, skinless, pinbone out/ pinbone in, glazed, deepfrozen, IQF
Sorting 140-160 g, 160-180 g, 180-200 g, 200-400 g
Qualities 10 % oder 20 % glazed, non-compensated
Packaging 1 x 5 kg carton (bulk)

Average nutritional value per 100g

Calorific value (calories / kilojoules) 226 kJ / 54 kcal
Fat 1,1 g
of which saturated fatty acids 0,3 g
Carbohydrates 0 g
of which sugar 0 g
Protein 11,1 g
Salt 0,1 g

Product information

Product name Pacific cod loin
Scientific name Gadus macrocephalus
Fishing area caught in Pacific Ocean
Origin China
Form of offer raw, skinless, pinbone out, glazed, deepfrozen, IQF
Sorting 140-160 g, 160-180 g, 180-200 g, 200-220g
Qualities 10 % glazed, non-compensated
Packaging 1 x 5 kg carton (bulk)

Average nutritional value per 100g

Calorific value (calories / kilojoules) 226 kJ / 54 kcal
Fat 1,1 g
of which saturated fatty acids 0,3 g
Carbohydrates 0 g
of which sugar 0 g
Protein 11,1 g
Salt 0,1 g