Chum salmon

Product information

Product name Chum salmon fillet portion
Scientific name Oncorhynchus keta
Fishing area caught in Pacific Ocean
Origin China
Form of offer raw, skinless, pinbone out, glazed, deepfrozen, IQF, Color 11-13, 13+
Sorting 140-160 g, 160-180 g, 180-200 g
Qualities portion cut, 10 % glazed, non-compensated, max. 2 cm fat line
Packaging 1 x 5 kg carton (bulk)

Average nutritional value per 100g

Calorific value (calories / kilojoules) 515 kJ / 123 kcal
Fat 4,6 g
of which saturated fatty acids 1,1 g
Carbohydrates 0g
of which sugar 0 g
Protein 20,4 g
Salt 0,1 g