Product information
| Product name | Cape hake portions battered |
| Scientific name | Merluccius capensis/ paradoxus |
| Fishing area | caught in Southeast Atlantic |
| Origin | produced in the Netherlands |
| Form of offer | crispy batterd, pre-fried |
| Sorting | ca. 30-35g/ pcs |
| Qualities | Cape hake fillet 65 %, batter 35 % |
| Packaging | 1 x 3 kg carton (bulk, illustrated) |
Average nutritional value per 100g
| Calorific value (calories / kilojoules) | 696 kJ / 166 kcal |
| Fat | 5,6 g |
| of which saturated fatty acids | 0,6 g |
| Carbohydrates | 16,2 g |
| of which sugar | 1,9 g |
| Protein | 11,8 g |
| Salt | 1,2 g |